Camaro Grelhado Com Molho Cru (Grilled Prawns with Green Onion Sauce)
Recipe
Make the sauce by combining all the ingredients and grinding them into a paste. Put the prawns on the skewers and brush with sauce. Grill until done (they should lose their translucent color), about 3-4 minutes on each side. Serve with extra sauce on the side.
Ingredients
Prawns
1 lb
Garlic
2 cloves minced
Spring Onions
1/2 cup
Ground Cumin
1 tsp
Salt
1/4 tsp
White Vinegar
4 tablespoons
Water
4 tablespoons